Cheesy Daging Burger

Bila lapar di tengah malam.


Prep time 10 minute(s) Cook time 10 minute(s) Total time 20 minute(s) Yield 1 person(s)

Tips

Tambah air sekiranya kuah black pepper pekat ataupun kurangkan sukatan tepung gandum.

Ingredients

2 keping daging burger
Segenggam french fries
2 keping cheesedale
Kuah Black Pepper
1/2 labu bawang besar (didadu)
4 sudu besar sos black pepper (life)
1 sudu besar sos tiram
1/2 sudu besar kicap
2 sudu besar tepung gandum

Instructions

1

Masak daging burger secara grill hingga garing. Ketepikan.

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2

Goreng french fries hingga garing, toskan minyak & gaul dgn garam halus. Ketepikan.

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3

Panaskan minyak, tumis bawang besar hingga layu. Masukkan sedikit air.

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4

Masukkan semua jenis sos & kicap. Kacau sebati.

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5

Bancuh tepung gandum dgn sedikit air & tuang ke dalam kuah. Masak hingga kepekatan disukai.

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6

Letakkan french fries, daging burger & cheesedale. Tuangkan kuah black pepper td. Sedia dihidang.

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Recooks

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