Tips
Category
Ingredients
| 5 keping | roti potong |
| 250ml | santan |
| - | susu cair 250ml |
| 1 cawan | tepung gandum |
| 1/2 cawan | gula |
| Sesudu besar | mentega dicairkan |
| 2 biji | telur |
| 10 helai | daun pandan |
| Setengah sudu kecil | garam |
| Sesudu kecil | esen vanila |
Instructions
- 1
-
Koyakkan roti.rendam sekejap dengan susu,gula,mentega yg dicairkan.
- 2
-
Kisar daun pandan dengan santan.tapis.masukkan santan tersebut ke dalam roti yg direndam td.
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- 3
-
Masukkan tepung gandum.
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- 4
-
Pukul telur sedikit.masukkan dalam adunan td.
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- 5
-
Masukkan garam dan esen vanila.gaul hingga sebati.
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- 6
-
Bakar dlm oven yg telah dipanaskan.suhu 170.masa sejam atau hingga masak.
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Recooks
Try recook this recipe and share with the owner and us
CookThisComment
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