Tips
Ingredients
| 10 biji | pisang montel |
| 2 cwn | tepung gandum |
| 1/3 cwn | susu pekat |
| 4 biji | telur |
| 3/4 cwn | gula halus |
| 1 sd teh | esen pisang |
| 1 sd besar | serbuk penaik |
| 1/2 cwn | minyak jagung |
Instructions
- 1
-
Lenyek atau kisar pisang hingga hancur
- 2
-
Masukkan pisang ke dalam mixer
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- 3
-
Campurkan telur, tepung, gula dan bahan2 lain
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- 4
-
Pukul sebati semua dan bahagikan kepada beberapa bahagian dan warna
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- 5
-
Lenserkan acuan dan masukkan adunan mengikut warna pilihan anda
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- 6
-
Bakar selama 35-45 minit hingga masak.
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Recooks
Try recook this recipe and share with the owner and us
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