Prep time 10 minute(s)
Cook time 60 minute(s)
Total time 70 minute(s)
Yield 1 serving(s)
Tips
Mkn ngan nasi panas2 mmg yummy...
Category
Ingredients
| 200g(rebus smpi empuk) | daging lembu |
| 2 ulas | *bawang merah |
| 3 ulas | *bawang putih |
| 1 inci | *halia |
| 1/2sb | *ketumbar biji |
| 5bj(blh kurangkn @ tambah) | *cili padi |
| 1 sk | kunyit |
| Secukup rasa | garam |
| Secukup rasa | gula |
| 1 bj(dipotong bulat) | bawang besar |
| Untuk menumis | minyak |
| 1 mangkuk kecil(dipotong serong) | kacang buncis |
| Sedikit | air |
Instructions
- 1
-
Tumbuk semua bhn yg bertnda.panaskn minyak tumis bhn yg ditumbuk td Hingga naik bau
- 2
-
Kemudian masukkn daging gaul sebati bersama bahan tumis td.
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- 3
-
Masak sehingga pecah minyak.
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- 4
-
Masukkn sedikit air berserta garam,kunyit dan gula.seterusnya masukkn kacang buncis.
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- 5
-
Masukkn bawang besar.masak sehingga layu dan bolehla tutup api.
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Recooks
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