Puding Roti

Resepi ni masak bila stress tengah belajar.


Prep time 20 minute(s) Cook time 30 minute(s) Total time 50 minute(s) Yield 4 serving(s)

Tips

Lagi banyak choc chips lagi best. untuk yg suka choc chip la.

Ingredients

8 keping roti gardenia
500ml susu segar
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Bahan B
4 sudu besar gula halus
2 biji telur
2 sudu besar mentega
1 sudu besar tepung jagung
Bahan C
Secukup rasa cip coklat

Instructions

1

Keluarkan mentega dari peti, hingga suhu bilik

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2

Carik-carik roti ke dalam loyang

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3

Rendamkan roti dengan susu selama 15 minit

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4

Dalam mangkuk lain, campur semua bahan b

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5

Tabur cip coklat, selit-selitkan di antara roti

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6

Tuang campuran bahan b ke dalam rendaman roti

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7

Panaskan oven 180°C selama 5 minit

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8

Bakar puding roti selama 30 minit atau hingga masak (cucuk lidi, jika tiada roti melekat, puding siap masak la tu..heheh)

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