Tips
Category
Ingredients
| 1 cawan | sagu |
| 2 1/2 cawan | air |
| - | |
| - | |
| - | |
| Air Gula Merah | |
| 1 cawan | gula merah |
| 1/2 cawan | gula putih |
| 1/2 cawan | air |
| 1 tin | susu cair |
Instructions
- 1
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Masuk kan sagu dan air dalam periuk
- 2
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Masak dengan api perlahan sehingga sagu menjadi jernih
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- 3
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Setelah masak, keluarkan sagu dari periuk, simpan dalam bekas
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- 4
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Simpan sagu dan susu cair dalam peti
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- 5
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Bila nak makan, masuk kan semua bahan dalam mangkuk kecil
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Recooks
Try recook this recipe and share with the owner and us
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