Kari Telur

Kari telur kesukaan kami sekeluarga


Prep time 10 minute(s) Cook time 20 minute(s) Total time 30 minute(s) Yield 1 serving(s)

Tips

Santan boleh digantikan dengan susu cair

Ingredients

5 biji telur rebus
2 ulas bawang putih*
3 ulas bawang merah*
1/2 inci halia*
1/2 peket serbuk kari- bancuh dgn air
1 tangkai daun kari
1/2 biji kelapa santan
1 kuntum bunga cengkih
1 kuntum bunga lawang
5 biji lada putih
1 batang kulit kayu manis
2 sudu besar cili kisar
2 biji terung bulat - belah 4
1 biji tomato - belah 4
1 biji lada besar - belah 2
Secukupnya air asam jawa
Secukup rasa garam + gula

Instructions

1

Tumbuk lumat bahan bertanda*

0 Comment(s)

No comment yet. Be the first.

You must login/register to comment

2

Panaskan minyak, tumis bahan tumbuk tadi bersama bunga lawang, cengkih, kayu manis dan lada putih hingga naik bau

0 Comment(s)

No comment yet. Be the first.

You must login/register to comment

3

Masukkan cili kisar
Tumis lagi
Kemudian masukkan kari yg telah dibancuh berasama air dan juga daun kari

0 Comment(s)

No comment yet. Be the first.

You must login/register to comment

4

Masukkan garam dan air asam jawa
Masukkan telur, santan dan terung

0 Comment(s)

No comment yet. Be the first.

You must login/register to comment

5

Bila kuah dah menggelegak masukkan sedikit gula
Masukkan tomato dan cili besar

0 Comment(s)

No comment yet. Be the first.

You must login/register to comment

6

Kacau lagi sekejap agak2 kuah sedikit pekat
Siap..

0 Comment(s)

No comment yet. Be the first.

You must login/register to comment

Recooks

Try recook this recipe and share with the owner and us

CookThis

Comment

No comment yet. Be the first.

You must login/register to comment

Follow and Like Us

in social media