Ayam Goreng Hitam
Dah thaw ayam dr freezer baru teringat serbuk kunyit dah habis. Malas nak tumbuk kunyit hidup. Maka terhasil ayam goreng hitam ini.
Tips
2. Jika bawang putih nmpk seperti hangit, angkat dr minyak gorengan kerana akan menyebabkan ayam pahit.
Category
Ingredients
| Dari 3 ketul | ayam (dipotong kepada 6 ketul) |
| 2 biji | bawang putih diketuk |
| 2 sudu besar | kicap manis kipas udang |
| Secukup rasa | garam & gula |
| 1 sudu besar | serbuk lada putih |
Instructions
- 1
-
Gaul ayam dgn semua bahan hingga sebati.
- 2
-
Perap selama 5-10min. Lebih lama diperap lebih sedap.
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- 3
-
Panaskan minyak & goreng ayam. Masukkan juga bawang putih yg diketuk.
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- 4
-
Apabila garing balikkan & goreng lagi hingga garing.
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- 5
-
Angkat & toskan minyak.
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Recooks
Try recook this recipe and share with the owner and us
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