Masak Lemak Aneka Sayur

sekali sekala makan lauk bersantan pun ok gak kn..jgn hari2 plak..gemuks nnti. haha


Prep time 10 minute(s) Cook time 15 minute(s) Total time 25 minute(s) Yield 1 serving(s)

Tips

◆ pastilan sentiasa kacau supaya santan tidak berketul.

Ingredients

2 pohon___potong,cuci sawi
1/4 bj___potong,cuci kobis
1 bj___potong,cuci carrot
Jgn pekat sgt,,jgn cair sgt 1 cwn santan pekat+3 cwn air
1 sudu besar ikan bilis
1 bj___hiris bwg besar
2 bj___belah dua lada besar(merah&hijau)
Secukup rasa laa garam,gula

Instructions

1

Panaskan santan dalam periuk.

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2

Masukkan bwg besar,lada besar,ikan bilis,carrot.

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3

Apabila sudah mendidih, boleh la kita masukkan kobis n sawi. Kacau2 sehingga sayur empuk.

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4

Masukkan secubit gula & garam.

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5

Tutup api..hidang la ye

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Recooks

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