Prep time 10 minute(s)
Cook time 15 minute(s)
Total time 25 minute(s)
Yield 1 serving(s)
Tips
Jika tak suka daging, boleh digantikan dengan udang.
Category
Ingredients
| 1 bungkus | kway teow |
| 3 sudu | cili kisar |
| 2 ulas | bawang putih - ketuk |
| 1 labu | bawang besar - hiris |
| 100 gm | daging - hiris nipis |
| 1 biji | telur |
| Segenggam | taugeh |
| Secukupnya | daun kucai - potong 1 inci |
| Secukupnya | kicap manis |
| 2 sudu | sos tiram |
| 1 sudu | lada sulah |
| Secukupnya | minyak |
Instructions
- 1
-
Panaskan minyak
Tumis bawang putih hingga naik bau
- 2
-
Masukkan cili kisar
Kacau sebentar
Masukkan bawang besar
Masukkan daging
Masukkan sedikit garam0 Comment(s)No comment yet. Be the first.
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- 3
-
Kacau sehingga air daging kering
Masukkan kicap dan sos tiram
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- 4
-
Masukkan kway teow kacau hingga sebati
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- 5
-
Kemudian barulah masukkan taugeh dah daun kucai
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- 6
-
Kacau sekejap, siap..
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Recooks
Try recook this recipe and share with the owner and us
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