Tips
Category
Ingredients
| 1/2 kg | daging - hiris |
| 25 biji | cili api* |
| 1/2 inci | kunyit * |
| 1 ulas | bawang putih - ketuk |
| 2 batang | serai - dititik |
| 3 biji | kentang - belah 4 |
| Secukup rasa | garam |
| 2 cawan | air |
| 1 biji kelapa | santan |
| 1 keping | asam keping |
Instructions
- 1
-
Tumbuk bahan yang bertanda * hingga lumat
- 2
-
Masukkan daging dalam periuk
Masukkan bahan tumbuk tadi & garam secukupnya
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- 3
-
Masukkan serai dan bawang putih
Masukkan air
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- 4
-
Bila air hampir kering, masukkan santan dan ubi kentang
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- 5
-
Bila kuah dah mendidih masukkan asam keping
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- 6
-
Bila kentang dah empuk terus padamkan api
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Recooks
Try recook this recipe and share with the owner and us
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