Tips
2. Tak perlu masukkan air kerana sotong akan mengeluarkan air apabila dimasak.
Category
Ingredients
| 7 ekor | sotong size sederhana |
| 1 biji | kentang |
| 1 keping | asam keping |
| 1 sudu besar | sos cili |
| 1 sudu besar | sos tiram |
| 1/2 sudu kecil | kicap |
| Secukup rasa | garam & gula |
| Bahan Kisar | |
| 7 tangkai | cili kering |
| 1 labu | bawang besar |
| 3 ulas | bawang putih |
Instructions
- 1
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Kupas kentang, belah 4 & potong jejari.
- 2
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Panaskan minyak & goreng kentang. Apabila lembut angkat & toskan minyak.
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- 3
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Tumis bahan kisar, biarkan hingga pecah minyak. Masukkan asam keping, sos cili, sos tiram, kicap, garam & gula secukup rasa.
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- 4
-
Biarkan kuah sedikit kering. Masukkan sotong & kentang. Kacau sebati.
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- 5
-
Sedia dihidang.
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Recooks
Try recook this recipe and share with the owner and us
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