Mashed Potato Without Gravy

Sangat sesuai dijadikan side dish utk hidangan western :)


Prep time 20 minute(s) Cook time 5 minute(s) Total time 25 minute(s) Yield 5 serving(s)

Tips

Cara mudah utk kupas kentang : Bersihkan kentang, rebus bersama kulit. Setelah kentang lembut, rendam dalam air sejuk dan tarik sahaja kulitnya.

Ingredients

5 biji kentang
3 sudu teh lada hitam (kisar)
1/2 tin susu cair
Secukup rasa garam

Instructions

1

Cuci bersih kentang dan rebus tanpa kupas kulitnya. Anggaran masa merebus dalam 20minit.

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2

Setelah kentang lembut, rendam dalam air sejuk, dan tarik sahaja kulitnya.

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3

Lenyekkan kentang sehingga hancur.

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4

Masukkan susu sedikit demi sedikit.

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5

Kemudian masukkan lada hitam dan garam.

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6

Gaul semua sehingga sebati. Sedia untuk dihidang.

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