Asam Rebus Ikan Bersama Bendi

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Asam Rebus Ikan Bersama Bendi

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Prep time 10 minute(s) Cook time 10 minute(s) Total time 20 minute(s) Yield 2 serving(s)

Tips

Tomato di masukan setelah api ditutup supaya tidak hancur

Category

Fish and Seafood Soup and Stew

Ingredients

4 ekor	ikan kembung
2 ulas	bawang putih
1 biji	bawang merah
2 batang	serai
1 sudu	serbuk kunyit
5 biji	cili padi
2 tangkai	cili besar
1 biji	tomato
2 keping	asam keping
Secukup rasa	garam
6 batang	kacang bendi

Instructions

1: Bersihkan ikan

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2: Tumbuk bawang putih dan merah

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3: Titikan serai

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4: Didihkan rempah yg telah ditumbuk

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5: Masukan serai dan serbuk kunyit dan cili

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6: Masukan ikan dan kacang bendi

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7: Masukan asam keping dan garam

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8: Masukan tomato dan tutup api

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9: Sedia untuk dimakan

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