Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 1 serving(s)
Tips
Resepi asal adalah menggunakan taugeh kasar. Taugeh jenis besar.
Category
Ingredients
| 1 genggam | taugeh |
| 2 keping | tauhu (potong dadu, goreng) |
| 1 cekak | daun kucai (kerat pendek) |
| 1 biji | bawang besar (hiris) |
| 2 ulas | bawang putih (hiris) |
| 1 biji | cili merah (hiris) |
| 1 biji | cili hijau (hiris) |
| 15 ekor | udang (buang kulit) |
| 1 camca besar | sos tiram |
| Secukup rasa | sos ikan |
| 2 camca besar | air |
Instructions
- 1
-
Tumis bawang besar & bawang putih hingga harum, masukkan sos tiram & kacau rata.
- 2
-
Tambah udang, gaul rata & masak sehingga udang berubah warna.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 3
-
Tuang sedikit air. Tambah tauhu goreng, cili merah & cili hijau.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 4
-
Gaul rata & masukkan taugeh. Kacau & masak hingga taugeh lembut.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 5
-
Tambah sos ikan & daun kucai. Kacau rata & hidang.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
Recooks
Try recook this recipe and share with the owner and us
CookThisComment
No comment yet. Be the first.
You must login/register to comment
No comment yet. Be the first.
You must login/register to comment