Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 5 serving(s)
Tips
Kalau buat pedas2 memang mantap wooooo
Category
Ingredients
| 5 ekor | ikan kembung goreng |
| 1/2 cawan | taucu |
| 10 tangkai | cili padi |
| 2 biji | bawang merah |
| 2 ulas | bawang putih |
| 1 batang | cili merah besar |
| 1/2 inch | halia |
| 1 sudu | ikan bilis |
| Secukupnya | gula dan garam |
| 1/2 cawan | air |
| Secukupnya | minyak |
Instructions
- 1
-
Hiris bawang Besar, bawang putih, cili padi, cili Besar dan halia. Ketepikan.
- 2
-
Panaskan minyak dan masukkan yang dihiris tadi.
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- 3
-
Bila dah naik bau, masukkan ikan bilis, taucu dan air. Tumis hingga nampak kering sedikit.
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- 4
-
Tuangkan kuah keatas ikan goreng
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Recooks
Try recook this recipe and share with the owner and us
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