Kek Keju Susu Choc Chips
Sumber resepi dari internet. Senang & berbaloi buat. Sedap sangat.
Prep time 10 minute(s)
Cook time 60 minute(s)
Total time 70 minute(s)
Yield 1 kg(s)
Tips
1. Panaskan pengukus sebelum masukkan kek utk masak.
2. Tutupkan loyang dengan aluminium foil utk elak air menitis pada kek.
2. Tutupkan loyang dengan aluminium foil utk elak air menitis pada kek.
Ingredients
| 3 keping | keju cheddar |
| 1/2 cawan | susu segar |
| 5 biji | telur |
| 1 cawan | gula pasir |
| 1 sudu besar | ovalet |
| 1 sudu teh | esen vanila |
| 3/4 cawan | minyak masak |
| 1 1/2 cawan | tepung gandum (diayak) |
| 1 sudu besar | baking powder |
| Secukupnya | choc chips |
Instructions
- 1
-
Masak keju & susu atas api perlahan sampai sebati. Tutup api, sejukkan.
- 2
-
Telur & gula dipukul sampai ke kembang. Kemudian masukkan ovalet & esen. Kacau bagi sebati.
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- 3
-
Masukkan minyak ke dalam bancuhan. Kacau lagi sebatikan.
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- 4
-
Masukkan tepung & baking powder ke dalam bancuhan. Kaup balik guna spatula sehingga tiada ketulan.
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- 5
-
Oleskan loyang dengan marjerin. Tuangkan bancuhan & tabur choc chips.
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- 6
Recooks
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