Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 1 serving(s)
Tips
Basuh bersih mee agar tidak berbau kapur
Category
Ingredients
| 1 mangkuk kecil | mee kuning |
| 1-2 ulas | bawang putih (diketuk) |
| 100 gram/secukupnya | udang |
| 3 ketul | tauhu kecil goreng |
| 1 batang | fish cake |
| 1 kiub | kiub ayam |
| Secukupnya | daun sup dan daun bawang |
Instructions
- 1
-
Panaskan sedikit minyak dan tumis bawang putih. Masukkan 2 mangkuk kecil air dan biarkan mendidih.
- 2
-
Masukkan kiub ayam, kacau rata. Masukkan bahan2 lain dan masak hingga mendidih.
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- 3
-
Tabur daun bawang dan daun sup sebelum dihidangkan. Siap.
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