1 kilogram | ikan |
1 kilogram | santan |
200 gram | belimbing buluh |
100gram | cili padi |
Secukupnya | kunyit hidup |
Secukup rasa | garam |
Cuci ikan sehingga bersih.
Cili padi & kunyit hidup di kisar.
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Masukkan bahan di kisar ke dalam periuk dan masak sehingga cili masak.
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Masukkan belimbing buluh.
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Masukkan santan dan garam.
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Masukkan ikan dan siap untuk di makan.
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