Tips
2. Masukkan sikit gula untuk dapatkan sambal yang sedap.
Category
Ingredients
| 1/2 bungkus | bihun sufi |
| - + 300g | udang |
| 1/2 mangkuk kecil | cili kisar |
| 1 mangkuk kecil | kubis |
| 1 sdb | kicap manis |
| 2 sdb | sos cili |
| 1 ulas | bawang putih tumbuk |
| Secukup rasa | garam |
| Secubit dua | gula |
Instructions
- 1
-
Rendam bihun dengan air panas hingga lembut,toskan
Kulit udang dibuang, hiris kubis ketepikan.
- 2
-
Panaskan minyak,tumis bawang putih hingga naik bau
Masukkan cili kisar dan tumis hingga garing0 Comment(s)No comment yet. Be the first.
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- 3
-
Masukkan udang dan kacau hingga udang 1/2 masak.
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- 4
-
Tuangkan sos,air dan kicap juga gula dan garam.
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- 5
-
Masukkan bihun dan gaul rata. Campurkan kubis
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- 6
-
Sambil mengacau rata,rasakan masin secukupnya. Masukkan air sikit jika bihun masih keras.
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Recooks
Try recook this recipe and share with the owner and us
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