Jelly Coklat

Resepi dari majalah tapi ubah sikit2.


Prep time 10 minute(s) Cook time 10 minute(s) Total time 20 minute(s) Yield 1 serving(s)

Tips

1. Coklat dah manis xyah campo gula.Less kn coklat kalau nk kurangkan manis.
2. Acuan basahkan dulu supaya mudah nk kuarkan jelly.

Ingredients

1/2 bungkus serbuk jeli
1 liter air
1 cawan coklat masakan (dicairkan)
1 cawan susu cair

Instructions

1

Didihkan air.

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2

Kemudian masukan serbuk jeli n kacau sekejap.

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3

Selepas tue masukkan coklat masakan dan susu cair kacau smpai rata.

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4

Tuang kedalam acuan dan sejukkan.

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