Tips
Ingredients
| 4 biji | pisang (dileyek) |
| 3/4 cawan | minyak mozala |
| 5 biji | telur |
| 1 cawan | gula |
| 1 sudu kecil. | esen pisang |
| Caramel | |
| Secukupnya | pisang (belah dua) |
| 3 sudu | brown sugar |
| Diayak | |
| 2 cawan | tepung gandum |
| 1 sudu kecil | soda bikarbonat |
| 1 sudu kecil | baking powder |
Instructions
- 1
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Blend telur hingga sebati.
- 2
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Campurkan gula dgn minyak.kacau sebati.
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- 3
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Masukan tepung yg di ayak sedikit demi sedikit + dan tambahkan esen pisang.
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- 4
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Tuang adunan tepung atas susunan caramel tadi.
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- 5
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Kukus selama 40minit @ sehingga masak..
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- 1
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Susu pisang yang dihiris kedalam loyang.
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- 2
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Tabur brown sugar keatas pisang
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- 3
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Panaskan ats api pelahan hingga gula cair
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- 4
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Biarkan sejuk dan ketepikan.
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Recooks
Try recook this recipe and share with the owner and us
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