Tips
Category
Ingredients
| 1 bungkus | mee kuning |
| 3 ekor | sotong |
| 12 ekor | udang sederhana besar |
| 1 pokok | sayur sawi |
| 1 cawan | taugeh |
| 10 biji | fishball dihiris |
| 1sb | sos cili |
| 1sb | sos tiram |
| 4sb | kicap |
| Secukup rasa | garam & gula |
| Bahan Kisar | |
| 4 tangkai | cili kering direbus |
| 3 ulas | bawang merah |
| 3 ulas | bawang putih |
| Bahan Diakhir Proses Memasak | |
| 3/4 cawan | air masak |
| 1sb | sos tiram |
| 3sb | kicap |
Instructions
- 1
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Panaskan minyak & tumis bahan kisar. Masak hingga pecah minyak.
- 2
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Masukkan sedikit air & semua sos & kicap. Perasakan dgn garam & gula secukup rasa.
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- 3
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Apabila mendidih masukkan udang, sotong & fishball. Kacau seketika.
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- 4
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Masukkan mee & kacau sebati. Masukkan sayur2an & kacau lagi.
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- 5
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Akhir sekali, kacau sebati bahan tuang & masukkan dlm belanga. Kacau sebati & hidangkan segera.
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Recooks
Try recook this recipe and share with the owner and us
CookThisComment
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