1-2 labu | bawang putih |
Secukupnya | minyak masak |
Buang kulit bawang putih cincang halus.
Goreng dengan api sederhana
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Setelah kekuningan dan garing tutup api.
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Biarkan sejuk kemudian simpan dalam botol.masukkan bersama minyaknya sekali.
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