2 cawan | tepung pulut |
2 sudu | tepung gandum |
Secukupnya | jus pandan |
Santan | |
1 cawan | santan |
1 sudu besar | tepung gandum |
Inti | |
1 biji | kelapa |
1/2 cawan | gula |
1/2 cawan | air |
1 helai | daun pandan |
Gaul tepung ngn jus pandan hingga menjadi doh.
Bulat2kn ikut saiz masing2. Masukan inti.
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Didihkan air. Masukan kedlm air mendidih hingga timbul.
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Angkat & masukan kedlm santan yg dimasak tadi
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Layurkan daun pisang.Bungkus & kukus sekejap xyah lama2 koci dh masak kn..cuma nk dptkn bentuk yg cantik aja.
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Masak santan dengan tepung kacau hingga pekat.
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Masak kelapa dengan gula dan air.
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Masukkan daun pandan.masak sekejap dan siap.
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