Tips
Category
Ingredients
| 300g (kering) | bihun |
| 5 tangkai | cili kering (rendam$ |
| 4 biji | bawang merah |
| 2 ulas | bawang putih |
| Setengah genggam | ikan bilis |
| 2 sudu | daging kisar |
| Segenggam | udang |
| Sibiji | telur |
| Seketul | tauhu |
| Segenggam | sawi |
| Segenggam | tauge |
| 3 sudu | sos cili |
| 1 sudu | sos tomato |
| 1 sudu | sos tiram |
| Secukup rasa | garam |
Instructions
- 1
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Rendam bihun dalam stengah jam dan toskan
- 2
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Tumis bawang merah, bawang putih, cili kering, ikan bilis (yg sudah di blend)
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- 3
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Lepas naik bau, masukkan daging kisar dan udang. Selepas hampir masak, pecahkan telur dan tumis sampai masak.
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- 4
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Masukkan bihun, tambahkan sos cili dan tomato dan sos tiram. Gaul sampai rata.
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- 5
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Perasakan dengan garam, masukkan tauhu, sawi dan tauge. Gaul sekejap dan tutup api.
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- 6
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Taburkan daun bawang, cili merah, bawang goreng dan telur. Ikut selera masing masing.
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Recooks
Try recook this recipe and share with the owner and us
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