Sambal Belacan

resipi dari mama.


Prep time 5 minute(s) Cook time 10 minute(s) Total time 15 minute(s) Yield 4 person(s)

Tips

gunakan limau segar untuk rasa yang lebih sedap.

Category

Ingredients

1 1/2 inci belacan
2 tangkai cili hidup
10 biji cili hijau/merah
5 biji cili padi
1 sudu teh asam jawa
1/2 sudu teh garam
1 biji limau nipis
3 sudu makan air

Instructions

1

Masukkan cili hidup.cili hijau/merah,cili padi,garam,belacan dan asam jawa ke dalam batu tumbuk.

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2

Tumbuk bahan tersebut sehingga separuh lumat.

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3

Ketepikan bahan yang di tumbuk kedalam mangkuk.

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4

Masukkan air dan perahan limau nipis.

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5

Gaul sehingga rata dan siap untuk di hidangkan.

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