Chicken Chop With Black Pepper Sauce

Make it simple chicken chop set.


Prep time 10 minute(s) Cook time 40 minute(s) Total time 50 minute(s) Yield 1 serving(s)

Tips

Side dishes ikut citarasa sendiri.

Ingredients

Ayam Black Pepper
2 ketul ayam (bahagian isi)
1 cawan tepung gandum (diayak)
1/2 cawan tepung jagung
2 biji telur
1 biji bawang holland
2 sb butter
2 sb tepung gandum (diayak)
2 sb sos tiram
3 sb kicap pekat
1 sb lada hitam biji
Coleslaw
5 kelopak kubis
1/2 batang carrot
3 sb mayonis
Sayur Fresh
1/4 biji brokoli
1/2 batang carrot
French Fries
200 gram ubi kentang segera
Secukup rasa garam

Instructions

Persediaan utk ayam
1

Ayam yang telah dicuci, toskan.

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2

Pukul telur seperti telur dadar.

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3

Campurkan kedua-dua tepung ke dalam mangkuk. Kacau sebati.

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4

Celup ayam dalam telur & lumur rata dengan tepung. Goreng dengan minyak panas tapi api perlahan sehingga ayam garing. Angkat & tos. Ketepikan

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5

Cairkan mentega. Tumis bawang yang telah dipotong dadu.

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6

Masukkan tepung. Kacau sampai tepung tak bergentel.

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7

Masukkan sos, lada hitam yang telah ditumbuk kasar & kicap. Kacau sebati sehingga mendidih. Tutup api. Siap kuah.

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Persediaan coleslaw
1

Hiris halus kubis & potong dadu carrot.

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2

Campur dalam 1 mangkuk bersama mayonis. Kacau sebati. Siap.

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Persediaan sayur fresh
1

Potong kecil brokoli & carrot.

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2

Kukuskan dalam 15 minit. Toskan. Siap.

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Persediaan french fries
1

Panaskan minyak yang banyak dalam kuali.

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2

Masukkan ubi kentang & goreng sampai kekuningan.

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3

Angkat & toskan. Lumur dengan garam. Siap.

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Persediaan chicken chop
1

Letakkan semua dalam 1 pinggan kecuali sos.

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2

Tuangkan sos black pepper ke atas ayam. Siap 1 hidangan.

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