Banana Fritters

Sesuai untuk menu petang, beli pisang di Pasar tapi pisang terlalu masak, so miszberry buat resepi ni untuk minum petang.


Prep time 10 minute(s) Cook time 10 minute(s) Total time 20 minute(s) Yield 1 serving(s)

Tips

Tambahkan sedikit yis untuk bagi sedikit gebu dan lembut.

Ingredients

8ulas (size sederhana) pisang
2cawan tepung gandum
1/2cawan gula
1sudu kecil yis
Secukupnya minyak

Instructions

1

Lenyekkan pisang terlebih dahulu.

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2

Masukkan tepung sedikit demi sedikit sambul tu Gaul sebati, sekiranya tidal cukup tepung, boleh tambah lagi.

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3

Masukkan gula gaul sehingga sebati.

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4

Akhir sekali masukkan yis, Gaul dan biarkan selama 1jam.

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5

Panaskan minyak Dan goreng cucur pisang, ulanh sehingga habis adunan. Angkat dan hidangkan.

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