Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 4 person(s)
Tips
boleh ganti dengan pisang yang lain.
Category
Ingredients
| 10 biji | pisang emas |
| 3 cawan | tepung gandum |
| 5 sudu besar | gula |
| 1 sudu kecil | bikarbonat soda |
| 50 ml | air |
| Secubit | garam |
Instructions
- 1
-
Lenyek pisang hingga hancur. tambahkan sedikit air.
- 2
-
Masukkan tepung, gula, bikarbonat soda. gaul rata.
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- 3
-
Panaskan minyak, masukkan adunan menggunakan tangan ke dalam kuali.
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- 4
-
Goreng hingga masak. angkat dan toskan. siap.
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Recooks
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