Prep time 10 minute(s)
Cook time 16 minute(s)
Total time 26 minute(s)
Yield 5 serving(s)
Tips
Boleh gunakan ikan lain juga :)
Category
Ingredients
| 5 ekor | ikan talapia |
| 1 genggam | cili hijau, dikisar |
| 5 ulas | bawang putih, dikisar |
| 1 biji | bawang kuning, dihiris kasar |
| Secukupnya | gula dan garam |
| 1 cawan | minyak |
Instructions
- 1
-
Goreng ikan keli hingga garing. Toskan.
- 2
-
Panaskan Minyak dan masukkan cili, bawang putih dan bawang kuning. Goreng hingga naik bau dan pecah Minyak.
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- 3
-
Perasakan dengan gula dan garam. Kemudian dituang ke atas ikan dan sedia dihidang.
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Recooks
Try recook this recipe and share with the owner and us
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