Tips
Category
Ingredients
| Seikat (potong serong) | pisang nangka |
| 3cawan | santan |
| 1cawan | air |
| 1/2cawan | gula merah |
| Sehelai | daun pandan |
Instructions
- 1
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Masak gula merah bersama santan dan air sehingga larut. Ketepikan.
- 2
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Masak santan dengan secubit garam dan daun pandan. Sentiasa kacau supaya tak membuak.
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- 3
-
Masukkan pisang dan biarkan ia masak seketika.
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- 4
-
Tapiskan air gula merah tadi dan tuang ke dalam periuk. Biarkan masak seketika.
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- 5
-
Jika terlalu pekat boleh tambah sedikit air. Sedia dihidangkan suam² panas.
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Recooks
Try recook this recipe and share with the owner and us
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