Crispy Cornflakes Chicken
This recipe was made when i've got an extra cornflakes at home and dont know what to about it. So yeah i've made a crispy cornflakes chicken. Triple C!
Tips
Ingredients
| 5-6 pieces | chicken |
| 10 tablespoon | wheat flour |
| 3 | eggs |
| 1/4 or 1/2 packet (depends on your chicken) | cornflakes |
| 1 teaspoon | paprika |
| Depends on your taste | salt |
| To deep fry the chicken | cooking oil or any kind of oil that suitable |
Instructions
- 1
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Clean the chicken with fresh water. Then, put aside.
- 2
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Smash or blend the cornflakes. At the same time we still want to see the texture of the cornflakes. Just make it a little fine.
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- 3
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Prepare 3 plates. 1st plate, mix the flour,paprika and salt. 2nd plate, beat the eggs. Add some salt into it. 3rd plate, put the smashed cornflakes.
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- 4
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Heat the your wok or pan and add on the oil. While waiting for the oil to heat , you can prepare your chicken
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- 5
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Here comes the fun parts.First step, roll over the chicken in the flour, then deep into the eggs. Lastly roll over the chicken into the cornflakes.
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- 6
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After that, when the oil is ready, put your chickens. Wait until it turns into yellow golden then its ready to be served! Enjoy your meal !
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Recooks
Try recook this recipe and share with the owner and us
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