Tips
2. Untuk lebih sedap perap ayam semalaman.
Ingredients
| 1 ekor | ayam |
| 4 biji | bawang merah |
| 6 ulas | bawang putih |
| 3 batang | serai |
| 10 tangkai | lada kering |
| 1 sudu besar | biji ketumbar |
| 1 sudu besar | jintan manis |
| 1 sudu besar | jintan putih |
| 1 sudu besar | lada hitam |
| 3 biji | buah pelaga |
| 1 inci | kunyit hidup |
| 2 ausu besar | serbuk kari |
| 3 sudu besar | sos tiram |
| 3 sudu besar | kicap |
| 3 sudu besar | gula |
| 2 sudu kecil | garam |
| 1/2 cawan | minyak masak |
Instructions
- 1
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Blend semua bahan kecuali ayam.
- 2
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Cuci ayam bersih2. Toskan.
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- 3
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Satukan ayam dan bahan kisar tadi. Jangan buh semua. Agak-agak je.
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- 4
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Perap ayam dalam peti sekitar 30minit-1jam.
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- 5
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Boleh dibakar di arang, air fryer atau atas dapur.
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- 6
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Siap!!
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Recooks
Try recook this recipe and share with the owner and us
CookThisComment
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