Chicken Pop Corn

Buat resepi ni bila isi ayam terlalu banyak dalam fridge.


Prep time 10 minute(s) Cook time 10 minute(s) Total time 20 minute(s) Yield 1 serving(s)

Tips

Boleh buat perasa original, pedas atau tomyam. Terpulang pada kesukaan masing².

Ingredients

300g (potong dadu) isi ayam
100g tepung gandum
50g tepung jagung
2 sudu kecil serbuk lada hitam
1 sudu kecil serbuk lada sulah
Secukupnya garam
1 biji telur
Secukupnya minyak

Instructions

1

Dalam 1mangkuk satukan tepung gandum, tepung jagung, serbuk lada Hitam, serbuk lada sulah dan garam. Gaul rata.

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2

Celukan isi ayam dengan telur yang dipukul.

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3

Kemudian salutkan dengan campuran tepung tadi.

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4

Panaskan minyak, dan goreng ayam sehingga garing.

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5

Angkat, toskan minyak dan sedia dihidangkan.

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