Tips
Ingredients
| 4-5 ekor | sotong - bersihkan dan dipotong |
| 1 sudu kecil | serbuk kunyit |
| Secukupnya | garam |
| Secukupnya | serbuk lada |
| 2 ulas | bawang putih - dihiris |
| 1/2 biji | bawang besar - dipotong bulat2 |
| Secukupnya | minyak utk menumis |
Instructions
- 1
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Sotong tadi digaulkan dengan serbuk kunyit, garam dan serbuk lada. Kalau boleh jangan bagi sotong berair sangat. Ketepikan.
- 2
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Panaskan minyak di dalam kuali. Bila dah panas, tumis bawang putih sampai naik bau.
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- 3
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Masukkan sotong dan kacau sebentar. Kalau rasa nak tambah kuah, masukkan sedikit air.
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- 4
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Masukkan bawang besar. Tambah kan garam jika perlu. Tak perlu masak lama sangat, nanti sotong jadi keras.
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- 5
-
Siap dan hidangkan.
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Recooks
Try recook this recipe and share with the owner and us
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