1 ikat | pucuk ubi |
3 cawan | santan |
Sedikit | ikan bilis |
10 biji | cili api |
1 sdk | garam |
1 sdk | serbuk kunyit |
Tumbuk lumat cili api,serbuk kunyit dan ikan bilis.
Masukkan bahan tumbuk tadi bersama santan.
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Masak di atas api yg sederhana besar. Masuk pucuk ubi dan kacau sentiasa.
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Apabila kuah sudah mendidih perasakan dengan garam.
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Masak sehingga pucuk ubi lembut dan kuah memekat.
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