Tips
Category
Ingredients
| 4 bahagian | ayam |
| 4 ulas | bawang putih |
| 1 inci | halia |
| 1 sudu teh | serbuk jintan manis |
| 1 sudu teh | serbuk jintan putih |
| 1 sudu teh | serbuk ketumbar |
| 1 sudu teh | serbuk kunyit |
| 2 sudu besar | serbuk cili kasar |
| Secukup rasa | kicap |
| Secukup rasa | sos tiram |
| 1 bij | bawang besar |
Instructions
- 1
-
Basuh ayam.ketepikan
- 2
-
Perapkan ayam bersama kunyit, garam, jintan, ketumbar.ketepikan
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 3
-
Goreng ayam separuh masak.ketepikan
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 4
-
Dengan menggunakan minyak goreng ayam tadi, goreng bawang besar sehingga wangi.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 5
-
Masukkan serbuk cili, goreng sehingga garing.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 6
-
Masukkan kicap, sos tiram.kacau sebati.siap
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
Recooks
Try recook this recipe and share with the owner and us
CookThisComment
No comment yet. Be the first.
You must login/register to comment
No comment yet. Be the first.
You must login/register to comment