Minions Egg-Less Chocolate Cake
This recipe was meant to serve postpartum mother who is under confinement.
Tips
2. Use soft margarine instead of butter as it is trans-fat free!
Category
Ingredients
| 1 cup | all purpose flour |
| 1/2 cup | cocoa powder |
| 1/2 cup | fresh milk |
| 1 1/2 teaspoon | soda bicarbonate (extra rise) |
| 1/4 teaspoon | salt |
| 1/2 cup | white sugar |
| 3 tablespoon | soft margarine |
| 1 teaspoon | vanilla extract |
| 1/2 cup | chocolate chips |
Instructions
- 1
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Preheat oven to 180 C.
- 2
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Sift together all purpose flour, cocoa powder, soda bicarbonate and salt. Set aside.
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- 3
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In a large bowl, cream together soft margarine and sugar until light and fluffy.
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- 4
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Stir in vanilla extract.
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- 5
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Add the flour mixture alternately with milk and beat well.
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- 6
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Fill in the small muffin cups.
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- 7
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Sprinkle with chocolate chips.
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- 8
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Bake for 15 minutes until toothpick inserted comes out clean.
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