Tips
Category
Ingredients
| 1 mangkuk | kacang panjang |
| 1 mangkuk | carrot |
| 3 keping | tauhu |
| 2 keping | tempe |
| 1/2biji | sengkuang |
| 15 biji | cili api |
| 1 tbsp | serbuk kunyit |
| 2 batang | serai ketuk |
| 1 litre | santan |
| 1 genggam | ikan bilis |
| 700ml | air tapis |
| 1 batang | terung |
Instructions
- 1
-
Masukkan cili api, ikan bilis dan serbuk kunyit yang telah dikisar ke dlm periuk
- 2
-
Masukkan serai yang telah diketuk dan air tapis, buka api.
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- 3
-
Masukkan carrot, kcg panjang, terung, sengkuang supaya lembut
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- 4
-
Setelah lembut, tuang santan dan masukkan tauhu serta tempe
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- 5
-
Perasakan dengan garam dan sedia dihidang
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Recooks
Try recook this recipe and share with the owner and us
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