Double Chocolate Chip Cookies

Biskut yang mudah dan ringkas


Prep time 15 minute(s) Cook time 65 minute(s) Total time 80 minute(s) Yield 30 piece(s)

Tips

Boleh juga ditambah kekacang lain seperti walnut, hazelnut dan sebagainya.

Ingredients

Bahan A
150 g mentega
100 g marjerin
30 g lemak sayuran / shortening
1 biji telur
150 g gula perang
1 sudu kecil esen vanila
Bahan B (Campurkan Dan Gaul Rata)
250 g (diayak) tepung gandum
10 g serbuk koko
150 g chocolate chip
50 g (dicincang) badam
50 g nestum

Instructions

1

Gaulkan mentega, marjerin, lemak sayuran/shortening dan gula sehingga sebati dan kembang.

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2

Masukkan telur dan esen vanila, kacau rata.

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3

Masukkan bahan B perlahan, dan kacau dengan senduk kayu.

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4

Sudukan adunan ke dalam loyang.

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5

Bakar di dalam ketuhar yang sudah dipanaskan pada suhu 160'c selama 25 mins atau sehingga masak.

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6

Sejuk dan simpan dalam balang kedap udara.

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Recooks

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