Almond Cruncy Bar

Resepi dari kawan


Prep time 10 minute(s) Cook time 10 minute(s) Total time 20 minute(s) Yield 1 serving(s)

Tips

Resepi ni tak guna gula tau.

Ingredients

400 gm tepung florenta
200 gm badam cincang
200 gm biji bunga matahari
200 gm biji labu
60gm bijan hitam

Instructions

1

Bakar Badam cincang,biji bunga matahari,biji labu dan bijan hitam selama 5 minit.

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2

Satukan semua bahan dan gaul hingga sebati.

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3

Masukkan dalam paper cup.dan bakar pada suhu 160' selama 10-15 minit @hingga masak.

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4

Bila dah betul2 sejuk baru kuar dari paper cup dan simpan dalam bekas kedap udara.

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Recooks

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