12 biji | kentang |
40 gram | serbuk french onion |
250 ml (kotak kecil) | thickened cream |
1 1/2 kotak kecil | susu segar |
75 gram | cheese block |
Rebus hingga empuk dan tuskan.
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Ambil mangkuk, satukan susu dan krim. Gaul rata menggunakan sudu.
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Masukkan serbuk french onion dan gaul rata.
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Susun kentang ke dalam loyang.
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Tuang kuah tadi dan tabur cheese blok yg sudah diparut
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Bakar 280 darjah selama 15 minit atau sehingga kuah pekat dan cheese masak.
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Hidang bersama daging bakar dan coleslaw.
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