Prep time 20 minute(s)
Cook time 10 minute(s)
Total time 30 minute(s)
Yield 2 serving(s)
Tips
Use cold water for the batter.
Ingredients
| Fish N Chips | |
| 2 large slices | dory fish |
| 1 cup | all purpose flour* |
| 1 tsp | baking powder* |
| To taste | salt* |
| 1 cup | water |
| Tartar Sauce | |
| 4 tbsp | mayonaise |
| Few pieces | pickled cucumber |
| 1 tbsp | lemon juice |
| To taste | sugar |
Instructions
Fish N chips
- 1
-
Remove the excess water from the fish.
Marinated with all * ingredients.
- 2
-
Deep fried until golden brown.
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Tartar sauce
- 1
-
Combined all the ingredients above and mix it very well.
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Recooks
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