Prep time 5 minute(s)
Cook time 5 minute(s)
Total time 10 minute(s)
Yield 1 serving(s)
Tips
For non real vegetarian,you may add garlic and shallots as well.
Category
Ingredients
| 2 pieces | vegetarian fish |
| Few | long bean |
| To taste | light soy sauce |
| To taste | salt |
Instructions
- 1
-
Fried the vegetarian fish,when almost turn crispy add long bean.
- 2
-
When long bean almost cook,add salt and light soy sauce to taste.
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