Tips
Category
Ingredients
| 3 tbsp | gula pasir - gula hangus |
| 10g | agar-agar tali |
| 4 cawan | air |
| 4 cawan | gula pasir |
| 1/2 cawan | susu pekat |
| 400ml | susu cair |
| 3tbsp | tepung kastard |
| 1tsp | esen vanilla |
| 1 tin | koktail buah-buahan |
Instructions
- 1
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Taburkan gula pasir didalam loyang kemudian,masakan sehingga keperangan, kemudian goyangkan loyang tu supaya gula hangus tu sekata di sekeliling loyang.
- 2
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Dalam bekas lain susu cair, tepung kastard dan esen dikacau sehingga tidak berketul.
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- 3
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Lepas tu satukan dalam periuk agar-agar, air, susu pekat manis, gula.
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- 4
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Kacau sehingga bahan-bahan masak mendidih, kemudian tuangkan kedalam loyang gula hangus.
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- 5
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Bila dah sejuk sikit, masukkan dalam peti ais.
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Recooks
Try recook this recipe and share with the owner and us
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