Tips
Category
Ingredients
| 1/2 ekor ayam | ayam (potong kecil) |
| 2 sudu besar | kicap manis/pekat |
| 3 sudu besar | sos tiram |
| 2 sudu besar (nak pedas lebihkan) | lada hitam biji, ditumbuk |
| 1 sudu besar | tepung jagung..dibancuh dgn sedikit air |
| Secukupnya | air |
| Secukupnya | minyak |
| Secukup rasa | garam |
| 6 biji | bawang merah - hiris |
| 1 labu | bawang besar - hiris |
| 1 inci | halia - hiris |
| 3 ulas | bawang putih - hiris |
Instructions
- 1
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Panaskan minyak,masukkn halia yg dihiris tadi dan biar agak layu..
- 2
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Kemudian masukkn hirisan bawang merah,bawang putih dan bawang besar..goreng sehingga kekuningn dann wangi.
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- 3
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Masukkn ayam dan kacau sebati..Masukkn sedikit air..tutup kuali..biarkn ayam masak..kacau sekali sekala..
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- 4
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Setelah ayam hampir masak..bolehlah masukkn lada hitam yg siap ditumbuk tadi..sos tiram dan kicap..kacau sebati.
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- 5
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Akhir sekali masukkn garam secukup rasa dan bolehlah tuangkan bancuhan tepung jagung tadi..
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- 6
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Kacau sehingga kuah brkilat & memekat mengikut citarasa sendiri.
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Recooks
Try recook this recipe and share with the owner and us
CookThisComment
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