Bingka Pandan Bakar
Teringat akan arwah Moyang. Masa kecil-kecil dulu, selalu tolong arwah buat kuih ini.
Tips
Category
Ingredients
| 2 cawan | tepung gandum |
| 1 cawan | gula |
| 1 cawan | air pandan |
| 3 biji | telur |
| 2 sudu besar | mentega |
| 1/2 sudu kecil | garam |
| Sedikit | pewarna hijau |
Instructions
- 1
-
Masukkan semua bahan ke dalam blender.
- 2
-
Blend sehingga sebati.
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- 3
-
Sapukan loyang dengan sedikit minyak. Dan masukkan ke dalam oven.
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- 4
-
Bila loyang sudah panas, tuangkan adunan ke dalam loyang.
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- 5
-
Bakar 45 minit pada suhu 180'c / sehingga masak (api atas dan bawah).
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- 6
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Bakar api atas sahaja selama 10 minit jika inginkan permukaan kulit yang lebih garing.
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Recooks
Try recook this recipe and share with the owner and us
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