Potato Spring

Insiprasi dari FB. Mudah dan tak perlukan sukatan yang tepat


Prep time 25 minute(s) Cook time 15 minute(s) Total time 40 minute(s) Yield 4 serving(s)

Tips

Kalau nak buat banyak, rendam dulu kentang yang dah siap cucuk dalam air garam untuk elak kentang jadi hitam.

Ingredients

4 biji kentang bersaiz sederhana
Secukupnya lidi satay
Secukupnya tepung goreng serbaguna
Secukupnya air
Secukupnya mayonis

Instructions

1

Basuh kentang hingga bersih (tidak perlu kopek kulit)

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2

Potong nipis-nipis dan cucuk jarang-jarang pada lidi

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3

Bancuh tepung bersama air jgn terlalu cair atau likat.

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4

Panaskan kuali. Siram atau celup kentang dlm adunan tepung

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5

Goreng hingga garing kemudian angkat dan toskan.

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6

Tabur lada sulah, kemudian picitkan sos keju, mayonis dan sos cili. Enak dimakan panas

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Recooks

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