Pajeri Terung

Pening aa..xtau dah nak masak apa.. Terjumpa resepi kat fb, check bahan.. Here we goo! Sedap tak sedap lain citaa


Prep time 3 minute(s) Cook time 15 minute(s) Total time 18 minute(s) Yield 1 serving(s)

Tips

Goreng dulu terung sblom masuk dalam kuahnya.. Bru wangii aje baunya

Ingredients

2 btg terung (potong, goreng asing)
1/2 cawan air asam jawa
1 cwn susu segar
Secukupnya garam gula
1 btg kayu manis
2 bj b. lawang
3 bj b. cengkih
3 bj b. pelaga
1 sudu kecik kerisik
Kisar
1 bj bwg besar
2 ulas bwg putih
1 inci halia
1 sudu besar cili boh
1 sudu kecil udang kering
1 sudu kecil serbuk kari

Instructions

1

Panaskan minyak dalam kuali, masukkan 4 skawan kacau sampai wangi..

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2

Pastu masukkan bahan kisar. Kacau hingga terbit minyak. Masukkan air asam jawa.

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3

Masukkan susu segar dan kerisik. Garam dan gula jangan lupa plak.

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4

Agak2 kuah dah sedikit pekat. Masuk terung yang telah digoreng mula2 tadi. Gaul2 jap.. Tutup api, hidang !

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